Green Chilli Sauce

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Nutritional Value as per 100g

  • Fat :0.01%
  • Protein :1.35%
  • Carbohydrates :8.37%
  • Energy : 39.53 Kcal
  • Total suger:245%
  • Total Trans Fat :0.01%

Recipes: Spicy green chilli sauce,50% Chilli Pulp Which Ensures Its Purity.Green chilli sauce is made from high quality green chillies and spices. Used as a dipping sauce it increases the taste of salads, rolls, kebabs, curry, cutlets,chops, finger chips, momos chow, etc or simple dal and rice.

Additional information

Weight 0.5 kg

Green Chilli Sauce

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